The
Arrival and Disappearance of the Little-Known Spanish
Jews of New York
By
Shelomo Alfassa
At
the Golden Door of New York's harbor, stands the Mother
of Exiles who for 125 years has offered a promise of comfort
to refugees with the words, "Give me your tired,
your poor, your huddled masses yearning to breathe free."
These eloquent words were written by Emma Lazarus, a young
Jewish woman who's ancestors had fled the Iberian Peninsula,
escaping persecution from the Inquisition. Emma's family
had arrived in New York during the Colonial period, but
the words of her heart warming sonnet would go on to welcome
her distant 'cousins,' the Spanish Jews who arrived in
New York City, from Turkey and the Balkans, in the early
20th century.
In
the late 15th century the Jews of Spain and Portugal were
forced to flee the Iberian Peninsula because of mounting
religious persecution. The greater preponderance of these
people, the 'Sephardic' Jews, found a welcome refugee
among the Turkish people of the Ottoman Empire. A large
majority of these Jews settled in Ottoman cities such
as Sarajevo, Sofia, Salonika and Constantinople. Retaining
their proud Hispanic roots and their hidalgo traditions,
these Jewish Spaniards, blended well and thrived alongside
Muslim society. Living in an Islamic land, for over four
centuries, these Iberian refugees kept their language,
cultural, religious traditions and foods, as they had
existed in Spain and Portugal.
The
early 20th century saw a shifting Europe coupled with
armed conflict and economic decline. These are two of
the primary factors that triggered a mass migration of
many different peoples of varied backgrounds away from
the continent. It was during this period that a large
number of Spanish Jews that were living in Turkey and
the Balkans, would migrate to the United States, long
seen as a place of religious freedom and economic stability.
While Europe would struggle with economic and political
recovery during the years following the Great War, this
was not the case in the United States. Left virtually
unharmed by the war, the United States was able to experience
a decade of peace and prosperity.
From
the turn of the century to a peak in 1920, Spanish speaking
Jews arrived at Ellis Island almost daily. They arrived
from the former Ottoman Balkan towns and cities found
throughout Thrace, Macedonia, Belgrade, Bosnia, Bulgaria,
Greece, Turkey, and other locations where Sephardic Jews
had lived for hundreds of years. They moved into the crowded
and stuffy tenement buildings of New York City's Lower
East Side. There, among their co-religionists who had
come from places such as Germany, Poland, Romania and
Syria, the Spanish Jews established their residences.
Living in tight enclaves, they could feel as if they were
not completely uprooted from their past. Among the rumble
of the Second Avenue elevated train that once clamored
down what is today the west side of Allen Street, they
frequented kavanes (coffee houses), ate their Spanish-style
Balkan and Turkish foods and sung their old Spanish romantic
songs. Before there were Cuban, Puerto Rican, Honduran
or Mexican immigrants on the Lower East Side, a "Spanish"
grocery store would have been a "Jewish" grocery
store.
The
initial immigrants were extremely poor and most jobs consisted
of selling fruit, candy, peddling small items, or shining
shoes. Eventually, they fell into better jobs such as
seamstresses, clothing pressers, and factory workers.
They would go on to develop small brotherhood groups,
burial societies, community clubs, then large multifaceted
social organizations. The Spanish Jews established a sophisticated
press on the Lower East Side, consisting of many independently
owned newspapers such as, La Bos del Pueblo, La Epoca,
El Progresso, La Amerika, La Luz, and La Vara. While the
first newspapers were printed in the Spanish language
utilizing Hebrew letters (Ladino), the later papers were
issued in Spanish using Roman letters, and eventually
they were published in mostly English. Learning the English
language was important to these new Americans, as we can
see from this October 30, 1915 excerpt from La Epoca:
La
Epoca is happy to call the attention of the people to
the fact that English Classes have been opened solely
for the well being of our people
The English language
is of paramount importance to all now living in this country
and it ought to be learnt; because America expects from
every American what every American expects from America."
By
the mid-1930's, New York and the rest of the country was
beginning to recover from the Great Depression. Both opportunity
for greater education and jobs were becoming available,
and soon the Spanish Jews would move to the outer boroughs
and assimilate among main stream America. Eventually,
the large Spanish Jewish community atomized across the
United States. As the children and grandchildren of these
first immigrants assimilated with modern American culture,
their drive for modern education increased, and by the
1940's and 1950's, a sizeable population of the second
and third generation were completing college. Jews of
Spanish descent went on to obtain respectful positions
in mainstream society, education, business, and government
all across America.
But
with this new status, came the loss of their 1,000 year
old culture, language, and way of life. The break up of
the Spanish Jews who once lived together in unified communities,
led to wide-spread religious and cultural assimilation,
and from 1960-2000, every community of American Jews that
were descendant of those who fled Spain and Portugal in
the 15th century, have vanished. Today, there are no surviving
original Spanish-speaking Jewish communities remaining
in America.
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